Cobra ARCADE BAR

About This Venue

“We like to drink and play games. Join us.”
After searching every inch of the United States we have compiled a rad selection of arcade games and the bar, well, that happened. We would like to invite you all to come and grab a beer and get nostalgic as we pop some tokens in these vintage gems. See you soon!
cobraarcadebar.com

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Special Event Menu

**This venue does not have a kitchen. All catering is courtesy of The Vig.**

selection of three of the following – $15 per person
selection of four – $18 per person
selection of five – $21 per person
selection of six – $24 person

Mini Turkey Sandwich
– dill havarti, cranberry chutney, roasted tomatoes, cole slaw and mustard-mayo spread on pretzel roll

Mini Veggie Sandwich
– sriracha hummus, avocado, roasted tomato, grilled zucchini and squash, onion and alfalfa sprouts on sourdough

Tomato and Fresh Mozzarella Bruschetta
– extra virgin olive oil, sherry wine vinegar, fresh basil

Smoked Salmon Bruschetta
– lemon chive cream cheese, capers, red onion and arugula

Steak and Gorgonzola Bruschetta
– arugula, roasted tomatoes, balsamic glaze

Tavern Steak
– grilled sirloin cap steak, charred sweet potatoes, sautéed broccolini, with chili flakes and demi glace
add’l $2.50 per person

Fresh Herb Grilled Salmon
– grilled potatoes, wilted wilted greens, mango chutney and yellow pepper vinaigrette
add’l $2.50 per person

Arcadia Slider
– mini burger with american cheese, lettuce, tomato and spicy mayo on a mini pretzel roll

Mini Hot Chicken Sandwich
– grilled chicken breast, arugula, roasted tomato, smoked mozzarella
and spicy avocado spread on ciabatta

Mini Blackened Chicken BLT
– grilled chicken breast, bacon, arugula, tomato, swiss, and chipotle mayo on a pretzel bun

Mini Prime Dip
– sliced beef, smoked gouda, grilled onion and chipotle mayo on pretzel roll
add’l $1 per person

Hot Vings
– choice of traditional, thai sweet chili or honey bbq; ranch or blue cheese for dipping

Grilled Chicken or Carne Asada Quesadilla
– white cheddar, queso cotija, cilantro, pico de gallo

Fresh Seasonal Fruit Platter

Fresh Crudités Platter
– fresh seasonal vegetables, ranch dressing

House-Made Guacamole
– served with freshly made corn tortilla chips

Hummus Platter
– served with pita bread

Salad of Choice
-choose from our Greek Salad or Uptown Chop

Chocolate-Walnut Brownie

Savory Bread Pudding with Caramel and Butter-Rum Sauce

Beverages
Non-Alcoholic $2.00
Beer $3.50- $5.00
Wine $7 and up
Liquor $5.50 and up

Looking for other options? Let our chef create a custom menu for your event. Pricing to be determined based on menu
Menu pricing subject to change. Food and beverage minimums may apply. Tax and gratuity not included.

 
**This venue does not have a kitchen. All catering is courtesy of The Vig.**
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General Booking Information

• 20 people or more

• $250 deposit required ($150 applied to final bill)

• any occasion - birthdays, anniversaries, showers, corporate mixers or meetings, etc.

• semi-private and private

• budget friendly and flexible

• possibly time restrictions apply to events scheduled on Friday, Saturday or Sunday

Details

  • Address : 801 N 2nd St #100, Phoenix, AZ 85004
  • Phone : 602.595.5873
  • Events : 602.390.9381